Chocolate producer interview (in spanish) (2024)

Data creator : Angélica Cahuana [1]
Related person : Olivier Méric [1]
[1] : Centre interlangues : texte, image, langage (Université de Bourgogne)
Description :
Audio interviews with chocolate producer at the Quito chocolate fair and in their workplaces in Ecuador about their relationship with cocoa and chocolate. Interviews conducted in Spanish by a native speaker, then transcribed.
Disciplines :
language & linguistics (humanities), linguistics (humanities)
Access details :
To access these data, please send a request to the scientific contact described in the data sheet, giving details of your structure and activity, as well as the project your request is part of.

General metadata

Data acquisition date : from Sep 2019 to Dec 2019
Data acquisition methods :
Update periodicity : as needed
Language : Spanish; Castilian (spa)
Formats : audio/mpeg, text/plain
Audience : University: licence, University: master, Research, Policy maker, Informal Education

Coverages

Spatial coverage :

  • Équateur: latitude between 0° 9' 25" S and 1° 2' 29" S, longitude between 78° 42' 2" W and 77° 26' 43" W

Time coverage :

Taxonomic coverage :

  • Species
    Theobroma cacao COL (cacao)
Additional information :
Data collected as part of Angelica Cahuana's thesis in Language Sciences, co-supervised by Laurent Gautier, Professor, University of Burgundy - TIL Lab, and Stéphane Patin, Professor, Université Paris Cité.

DOI and links

10.25666/DATAUBFC-2024-08-30-03
https://dx.doi.org/doi:10.25666/DATAUBFC-2024-08-30-03
https://search-data.ubfc.fr/FR-13002091000019-2024-08-30-03

Quotation

Angélica Cahuana (2024): Chocolate producer interview (in spanish). TIL. doi:10.25666/DATAUBFC-2024-08-30-03

Record created 30 Aug 2024 by Angélica Cahuana.
Local identifier: FR-13002091000019-2024-08-30-03.

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Université de Bourgogne, Université de Franche-Comté, UTBM, AgroSup Dijon, ENSMM, BSB, Arts des Metiers